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Pistachio Dream Cookie Bars

Irresistible Pistachio Dream Cookie Bars for Sweet Moments

Enjoy these Pistachio Dream Cookie Bars, a delightful blend of flavors and textures that will elevate any dessert table.
Prep Time 15 minutes
Cook Time 22 minutes
Cooling Time 45 minutes
Total Time 1 hour 22 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 250

Ingredients
  

For the Cookie Base
  • 1 cup Unsalted Butter Softened; or use dairy-free butter for a dairy-free version.
  • 2 large Eggs Use flaxseed meal mixed with water for a vegan option.
  • 1 package Pistachio Instant Pudding Mix 3.4 oz; look for natural flavors.
  • 1 package Sugar Cookie Mix Choose gluten-free mix if needed.
For Baking
  • 1 can Cooking Spray Or use butter for greasing the baking sheet.

Equipment

  • Mixing Bowl
  • hand mixer or stand mixer
  • Spatula
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, cream together 1 cup of softened unsalted butter, 2 large eggs, and 1 package of pistachio pudding mix until smooth and creamy.
  3. Gradually incorporate 1 package of sugar cookie mix into the creamy mixture until a sticky dough forms.
  4. Grease a 10 x 15-inch baking sheet and evenly spread the sticky cookie dough into the pan.
  5. Bake for 18-22 minutes until the edges are golden and the center remains slightly soft.
  6. Remove from oven and cool on a wire rack for about 30-45 minutes.
  7. Once cool, slice into squares and optionally drizzle melted chocolate over the top before serving.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUCalcium: 20mgIron: 1mg

Notes

Ensure ingredients are at room temperature for better mixing. Avoid overmixing to maintain texture. Let bars cool completely before slicing.

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