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Lemon Raspberry Cookies

Zesty Lemon Raspberry Cookies That Will Brighten Your Day

Lemon Raspberry Cookies that are quick, easy, and perfect for brightening your day.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Base
  • 1 cup Granulated Sugar Adds sweetness; adjust for taste.
  • 1 Lemon Zest (from 1 large lemon) Infuses vibrant citrus flavor; fresh zest is best.
  • 1/2 cup Butter Room temperature; opt for unsalted.
  • 1/4 cup Brown Sugar Introduces moisture and a hint of caramel flavor.
  • 1 Large Egg Yolk Provides richness and chewy structure.
  • 1 Tbsp Lemon Juice Enhances the tanginess.
  • 1 tsp Vanilla Extract Adds depth to the flavor profile.
  • 1/2 tsp Salt Balances sweetness.
  • 1/2 tsp Baking Powder Essential for cookie rise.
  • 1/4 tsp Baking Soda Works with acidic lemon for lift.
  • 1 1/4 cups All-Purpose Flour Forms the structural base; gluten-free blend is acceptable.
For the Fruity Filling
  • 3/4 cup Frozen Raspberries Chopped; keep frozen until mixing.
  • Flaked Salt For sprinkling to elevate flavor.

Equipment

  • Electric mixer
  • Mixing Bowl
  • Baking Sheet
  • Parchment Paper
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. Combine granulated sugar with the zest of one large lemon in a mixing bowl.
  3. Add butter and brown sugar, cream until light and fluffy (3-4 minutes).
  4. Mix in egg yolk, lemon juice, and vanilla extract until well combined (30 seconds).
  5. In another bowl, whisk together salt, baking powder, baking soda, and flour; add to the wet ingredients.
  6. Fold in frozen raspberries gently with a spatula.
  7. Scoop tablespoons of dough onto prepared baking sheets, spacing 2 inches apart.
  8. Bake for 12-15 minutes, until edges are golden. Cool on sheets for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 80mgPotassium: 45mgSugar: 8gVitamin A: 150IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

Store cookies in an airtight container at room temperature for up to 2 days or freeze for longer freshness.

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