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Whipped Dalgona Coffee: Your 5-Minute at Home Delight

Indulge in a fluffy and creamy Dalgona Coffee whipped up in just 5 minutes, perfect for enhancing your coffee experience at home.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Drinks
Cuisine: Global
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Whipped Coffee
  • 2 tablespoons instant coffee choose your favorite brand
  • 2 tablespoons sugar for a healthier option, consider coconut sugar
  • 2 tablespoons hot water use freshly boiled water for best results
For the Drink
  • 2 cups milk use any preferred milk: dairy, almond, or oat
  • 1 ice skip if enjoying hot

Equipment

  • Mixing Bowl
  • hand mixer
  • measuring spoons
  • tall glass

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, add 2 tablespoons of instant coffee, 2 tablespoons of sugar, and 2 tablespoons of hot water. Mix these ingredients together until evenly distributed.
  2. Use a hand mixer or whisk to whip the mixture on high speed for about 2 to 4 minutes until stiff peaks form.
  3. In a tall glass filled with ice, pour in about 2 cups of milk. You can use hot milk for a warmer version.
  4. Spoon the whipped coffee mixture over the milk gently, allowing it to float beautifully.
  5. Serve immediately with a spoon or straw for stirring.

Nutrition

Serving: 1cupCalories: 90kcalCarbohydrates: 10gProtein: 3gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 250mgSugar: 8gVitamin A: 200IUCalcium: 150mgIron: 0.2mg

Notes

For a matcha twist, substitute instant coffee with matcha powder and whip similarly.

Tried this recipe?

Let us know how it was!