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Tiramisu Cold Brew

Tiramisu Cold Brew: Your New Favorite Coffee Dessert Twist

Tiramisu Cold Brew combines classic tiramisu flavors with cold brew coffee, creating a refreshing dessert drink perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Desserts
Cuisine: Italian
Calories: 400

Ingredients
  

For the Cold Brew Base
  • 1 cup Cold Brew Coffee high-quality
  • 1-2 tablespoons Coffee Liqueur optional, e.g., Kahlúa
  • 1 teaspoon Vanilla Extract
For the Tiramisu Foam
  • 1 cup Heavy Cream or coconut cream
  • 1 cup Mascarpone Cheese or cream cheese
  • 1/3 cup Sweetened Condensed Milk
For the Garnish
  • 1 tablespoon Cocoa Powder
  • to taste Chocolate Shavings optional

Equipment

  • tall glass
  • Mixing Bowl
  • Electric mixer

Method
 

Preparation
  1. In a tall glass, add about 1 cup of high-quality cold brew coffee. If you’re using coffee liqueur, mix in about 1-2 tablespoons along with a splash of vanilla extract. Stir well until combined.
  2. In a medium mixing bowl, pour in 1 cup of heavy cream, 1 cup of mascarpone cheese, and 1/3 cup of sweetened condensed milk. Whisk on medium-high speed for 2-3 minutes until thickened but pourable.
  3. Gently spoon or pour the tiramisu foam over the cold brew mixture to create distinct layers.
  4. Lightly dust the foam with cocoa powder and add chocolate shavings if desired. Serve immediately.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 30gProtein: 5gFat: 28gSaturated Fat: 18gCholesterol: 70mgSodium: 100mgPotassium: 200mgSugar: 20gVitamin A: 500IUCalcium: 150mgIron: 0.5mg

Notes

For best results, use high-quality ingredients and serve chilled for an invigorating experience.

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