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Chicken Avocado Melt Sandwich

Savory Chicken Avocado Melt Sandwich You’ll Crave Every Bite

A delicious Chicken Avocado Melt Sandwich that you’ll crave every bite. Perfect for a quick and delightful lunch.
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Prep Time 10 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups rolled oats Provides structure and chewiness
  • ½ cup cocoa powder Adds deep chocolate flavor
  • ½ cup nut butter Almond, peanut, or cashew butters work wonders
  • ¼ cup honey or maple syrup Provides sweetness and moisture

Equipment

  • Mixing Bowl
  • Saucepan
  • Spatula
  • Baking Sheet
  • Cookie Scoop

Method
 

Step-by-Step Instructions
  1. Combine 2 cups of rolled oats and ½ cup of cocoa powder in a large mixing bowl and mix thoroughly.
  2. Melt ½ cup of nut butter and ¼ cup of honey/maple syrup in a saucepan over low to medium heat.
  3. Mix the melted nut butter and sweetener with the dry ingredients until a thick consistency forms.
  4. Scoop the mixture onto a baking sheet, shaping each portion into a thick cookie.
  5. Chill in the refrigerator for at least 30 minutes to set.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 5gCalcium: 2mgIron: 6mg

Notes

These cookies are gluten-free if using certified oats. Feel free to add chocolate chips or dried fruit as mix-ins.

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