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Hearty Smash Burger Fries

Hearty Smash Burger Fries: Your Ultimate Comfort Dish Craving

Hearty Smash Burger Fries are a delicious blend of crispy fries and juicy burger patties topped with cheese, perfect for family dinners.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 650

Ingredients
  

For the Fries
  • 1 bag Frozen Crispy Fries Choose a brand that guarantees extra crispiness post-baking.
For the Burger Patties
  • 1 lb Ground Beef (80/20 blend) Cold meat helps create a wonderful texture.
  • to taste Kosher Salt Essential for enhancing flavors.
  • to taste Black Pepper Essential for enhancing flavors.
  • 2 tbsp Butter or Oil Optional, but great for achieving a golden-brown crust.
For the Cheese Sauce
  • 2 cups Freshly Grated Cheese Avoid pre-shredded cheese to prevent clumping.
  • 1/2 cup Milk Adds creaminess to smoothly melted cheese sauce.
For the Special Sauce
  • 1 small Onion Drain excess moisture for the best consistency.
  • 1 cup Thousand Island Dressing Optional topping that adds a tangy twist.
For Extra Toppings
  • 1 cup Pickles Customize according to your family’s taste preferences.
  • 1 cup Jalapeños Add crunch and kick.

Equipment

  • Oven
  • Baking Sheet
  • skillet
  • Spatula

Method
 

Cooking Instructions
  1. Preheat your oven to 450°F (232°C).
  2. Spread out the frozen fries on a baking sheet in a single layer and bake for 20-25 minutes, flipping halfway through.
  3. Season the cold ground beef generously with kosher salt and pepper. Preheat a large skillet over medium-high heat.
  4. Divide the seasoned beef into six equal pieces and place them into the hot skillet, pressing down to form thin patties. Cook for about 2 minutes on each side.
  5. Once the fries are baked, transfer them to an oven-safe platter. Drizzle with cheese sauce and layer the burger patties over the fries. Add more cheese sauce on top.
  6. Return the dish to the oven for 5-10 minutes to warm it through and meld flavors.
  7. Remove from the oven and drizzle with Thousand Island dressing, then add pickles and jalapeños before serving.

Nutrition

Serving: 1servingCalories: 650kcalCarbohydrates: 45gProtein: 30gFat: 40gSaturated Fat: 20gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 100mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Notes

Serve immediately for the best crispiness and warm, cheesy goodness.

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