Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 400°F (200°C) for optimal roasting.
- Peel and dice sweet potatoes into ¾-inch cubes, toss with olive oil, and roast for 40-45 minutes, flipping halfway through.
- In a skillet, heat olive oil and sauté diced onion for 3-4 minutes until translucent.
- Add ground beef to the skillet, stir in taco seasoning, and cook for 6-8 minutes until fully browned.
- Assemble bowls with roasted sweet potatoes, ground beef, avocado, and cottage cheese.
- Drizzle generously with hot honey and optional toppings.
- Serve warm for the best flavor experience.
Nutrition
Notes
Control the heat of the hot honey and adjust the toppings as desired for personal preference.
