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–+ servings
Green Goddess Avocado Salad

Fresh Green Goddess Avocado Salad for a Vibrant Meal!

This vibrant Green Goddess Avocado Salad blends creamy avocado, crisp cucumbers, and juicy tomatoes for a refreshing dish perfect for summer meals.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 pieces ripe avocados Adds creaminess and richness
  • 2 pieces cucumbers Provides freshness and crunch
  • 1 cup cherry tomatoes Brings sweetness and acidity
For the Dressing
  • 1 handful fresh herbs (basil, parsley, chives) Impart herbaceous notes
  • 1 tablespoon lemon juice Adds brightness and tang
  • 2 tablespoons olive oil Creates a smooth dressing base

Equipment

  • Blender or Food Processor
  • Mixing Bowl
  • salad fork or tongs

Method
 

Step-by-Step Instructions
  1. In a blender or food processor, combine two ripe avocados, fresh herbs, lemon juice, and olive oil. Blend until smooth—about 30 seconds.
  2. Slice or dice the cucumbers and halve the cherry tomatoes, placing them in a large mixing bowl.
  3. Toss in any desired additional ingredients like bell peppers or grilled chicken and mix gently.
  4. Pour the dressing over the salad mixture and gently toss until coated.
  5. Transfer the salad to a serving bowl and garnish with avocado slices and herbs. Enjoy immediately.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 4gFat: 22gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 16gSodium: 200mgPotassium: 700mgFiber: 7gSugar: 3gVitamin A: 600IUVitamin C: 15mgCalcium: 40mgIron: 1mg

Notes

Keep the dressing separate until serving to maintain the salad's freshness and crunch.

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