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–+ servings
Apple Yogurt Pancakes

Fluffy Apple Yogurt Pancakes for a Perfect Morning Boost

Delight in these Apple Yogurt Pancakes, a quick and healthy breakfast option infused with grated apples and yogurt.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 pancakes
Course: Breakfast
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Pancake Batter
  • 1 cup all-purpose flour or whole wheat flour for a health boost
  • 1 cup plain yogurt Greek yogurt can also be used
  • 1/2 cup milk almond milk for a dairy-free option
  • 1 cup grated apple Fuji or Honeycrisp preferred
  • 1 large egg or a flax egg for a vegan option
  • 2 tablespoons sugar adjust to taste or swap with honey or maple syrup
  • 2 teaspoons baking powder ensure it's fresh
  • 1 teaspoon ground cinnamon or nutmeg for a unique twist
  • 1 pinch salt
  • 2 tablespoons vegetable oil or melted butter
Optional Toppings
  • 1/4 cup chopped nuts walnuts or pecans pair beautifully
  • 1/4 cup raisins

Equipment

  • mixing bowls
  • Whisk
  • Non-Stick Skillet

Method
 

Preparation
  1. In a large mixing bowl, whisk together flour, baking powder, cinnamon, and salt until well combined.
  2. In a separate bowl, blend yogurt, milk, egg, sugar, and vegetable oil until smooth and creamy.
  3. Gently fold in grated apple into the wet mixture.
  4. Gradually pour the wet ingredients into the dry ingredients, stirring gently until just combined.
  5. Preheat a non-stick skillet over medium heat and lightly grease it.
  6. Pour approximately 1/4 cup of batter onto the skillet for each pancake, cooking until bubbles form.
  7. Flip each pancake once golden brown and cook for another 2-3 minutes.
  8. Transfer cooked pancakes to a plate and cover with a kitchen towel to keep warm.

Nutrition

Serving: 1pancakeCalories: 120kcalCarbohydrates: 18gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1.5gCholesterol: 25mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 3gVitamin A: 50IUVitamin C: 2mgCalcium: 70mgIron: 0.6mg

Notes

Serve with maple syrup or fresh fruit for an extra layer of yum! Don't forget to check out other apple-inspired recipes.

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