Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large punch bowl, pour in four cups of pink lemonade and three cups of ginger ale. Stir gently with a long spoon for about 30 seconds until well mixed.
- Slice fresh strawberries and lemons into thin rounds and add about one cup to the punch bowl.
- If desired, add a handful of mint leaves to the punch and gently stir to distribute.
- Fill glasses with ice cubes and pour the punch into them, filling about three-quarters full.
- Serve immediately to enjoy the bubbly refreshing drink.
Nutrition
Notes
Best when mixed right before serving to maintain carbonation. Use seasonal fruits for a fresh flavor.
