Go Back
–+ servings
Piña Colada Mocktail

Delightful Piña Colada Mocktail for Tropical Bliss at Home

This Piña Colada Mocktail provides a delicious, non-alcoholic party drink that transports you to tropical paradise with creamy coconut and vibrant pineapple.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Pineapple Juice Fresh is ideal for maximum flavor
  • 1/2 cup Coconut Cream Coconut milk is a lighter alternative if preferred
For the Texture
  • 2 cups Crushed Ice Essential for achieving slushy consistency

Equipment

  • Blender

Method
 

Step-by-Step Instructions for Piña Colada Mocktail
  1. Begin by gathering your ingredients: fresh pineapple juice, creamy coconut cream, and crushed ice.
  2. In a blender, add the prepared pineapple juice and coconut cream followed by crushed ice.
  3. Secure the lid on your blender and blend the mixture on high for about 30-45 seconds until smooth.
  4. Once blended, pour the mocktail into a hurricane glass or fun glassware.
  5. Garnish with a pineapple wedge and a maraschino cherry on top.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 35gProtein: 1gFat: 6gSaturated Fat: 5gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 30mgCalcium: 20mgIron: 0.5mg

Notes

Don't skip the garnish! It adds visual appeal and makes your mocktail irresistible.

Tried this recipe?

Let us know how it was!