Delightful Gluten Free Reindeer Chow for Festive Snacking

This Gluten Free Reindeer Chow is a fun and customizable snack perfect for festive celebrations, combining sweet and salty flavors everyone will love.

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Prep Time 10

Chill Time 30

Total Time 40

Servings: 10 servings

Course: Snacks

Cuisine: American

Calories: 180

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Mix

6 cups Gluten Free Chex Mix
4 cups Popcorn sweet or plain varieties
2 cups Gluten Free Pretzels
1 cup Dry Roasted Peanuts optional if nut allergies are a concern

For the Coating

1 cup White Chocolate dairy-free for a vegan option
1 tablespoon Coconut Oil

For the Festive Touch

1 cup Christmas Sprinkles can customize with different candies

Equipment

Microwave-Safe Bowl
large mixing bowl
Baking Sheet
Parchment Paper
Spatula

Method

Step-by-Step Instructions for Gluten Free Reindeer Chow

Gather all the ingredients for your Gluten Free Reindeer Chow in a large mixing bowl.
In a microwave-safe bowl, combine 1 cup of white chocolate with 1 tablespoon of coconut oil. Microwave in short bursts until smooth.
Pour the Chex mix, popcorn, pretzels, and dry roasted peanuts into the mixing bowl. Drizzle the melted mixture over and coat evenly.
Gently fold in the Christmas sprinkles to the mixture.
Spread the mixture on a parchment-lined baking sheet and chill for at least 30 minutes.
Break the mixture into bite-sized pieces and serve in festive bowls or package as gifts.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 22gProtein: 3gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 100mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 5IUCalcium: 2mgIron: 2mg

Notes

Always verify that your Chex mix and pretzels are gluten-free. Allowing the mixture to chill is crucial for proper texture when breaking into pieces.

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