Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 425°F (220°C) and prepare a baking sheet.
- In a large mixing bowl, combine chicken, cheeses, cream cheese, sour cream, and salsa.
- Add garlic powder, onion powder, cumin, chili powder, salt, and pepper, then mix until blended.
- Lay a tortilla flat and spoon 2-3 tablespoons of filling along one edge. Roll tightly.
- Place taquitos seam-side down on the baking sheet, spaced apart.
- Lightly brush tops of taquitos with oil for crispiness.
- Bake for 15-20 minutes, until golden brown and crispy.
- Once baked, allow to cool for a few minutes before serving with salsa or guacamole.
Nutrition
Notes
Enjoy these taquitos as a delightful snack or meal preparation option, especially for gatherings.
