Ingredients
Equipment
Method
Step-by-Step Instructions for Crispy Air Fryer Churro Bites
- In a medium saucepan, combine 1 cup of water, 1/3 cup plus 1 tablespoon of unsalted butter, 1 teaspoon of salt, and 2 tablespoons of sugar. Bring the mixture to a rolling boil, then remove from heat and gradually add 1 cup of plain flour. Stir until smooth.
- After the mixture cools for 4-5 minutes, add 1 large egg and 1 teaspoon of vanilla essence. Beat until fully incorporated; the dough should be glossy.
- Preheat your air fryer to 375°F (190°C) and spray the basket with nonstick cooking spray.
- Transfer the dough to a piping bag with a large star tip. Pipe bite-sized churro shapes into the air fryer basket, leaving space between them.
- Lightly brush the churro bites with melted butter and air fry for 10-12 minutes until golden brown. Shake the basket halfway through for even cooking.
- Mix 1 cup of white sugar with 1 tablespoon of cinnamon. Toss the cooked churro bites in the mixture immediately after cooking.
Nutrition
Notes
Serve churro bites warm for the best experience. These treats are perfect for any occasion and are sure to impress family and friends.