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–+ servings
Crispy Chicken Burgers

Crispy Chicken Burgers That Will Change Your Dinner Game

These Crispy Chicken Burgers are quick, easy, and delicious with a crunchy panko coating, perfect for dinner time.
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Prep Time 15 minutes
Cook Time 8 minutes
Resting Time 7 minutes
Total Time 30 minutes
Servings: 4 burgers
Course: Dinner
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Patties
  • 1 pound Ground Chicken Use dark meat for juiciness.
  • 1/4 cup Mayonnaise Greek yogurt can be an alternative.
  • 2 tablespoons Fresh Parsley Can substitute dried parsley.
  • 2 tablespoons Green Onions Onion powder can be used if needed.
  • 1 teaspoon Garlic Powder Fresh garlic can also be used.
  • 1 teaspoon Kosher Salt Avoid oversalting.
  • 1/2 teaspoon Ground Pepper Adjust to your spice preference.
  • 1 tablespoon Worcestershire Sauce Enhances flavor depth.
For the Coating
  • 1 cup Panko Breadcrumbs Regular breadcrumbs can be a substitute.
  • 1/2 cup All-Purpose Flour For dredging.
  • 1 large Egg Whisk with a little water.
For Cooking
  • 1/4 cup Neutral Oil Can use vegetable, canola, or light olive oil.

Equipment

  • skillet
  • Mixing Bowl

Method
 

Preparation Steps
  1. Set up your breading station with three shallow bowls: flour, whisked egg with water, and panko breadcrumbs.
  2. In a mixing bowl, combine ground chicken with mayonnaise, parsley, green onions, garlic powder, salt, pepper, and Worcestershire sauce. Mix gently.
  3. Divide the mixture into portions and shape into patties. Dredge in flour, dip in egg, and roll in panko.
  4. Heat oil in a skillet and fry patties for about 4 minutes per side until golden brown and cooked through.
  5. Allow burgers to rest briefly, then serve in buns with desired toppings.

Nutrition

Serving: 1burgerCalories: 380kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 30mgIron: 2mg

Notes

Customize your burgers with unique toppings like spicy aioli, avocado, or pickles for added flavor.

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