Go Back
–+ servings
Air Fryer Banana Chips

Crispy Air Fryer Banana Chips with Sweet Cinnamon Twist

Enjoy guilt-free snacking with these Air Fryer Banana Chips, a delightful treat featuring a crunchy texture and sweet cinnamon flavor.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 3 medium Bananas Choose slightly green or light speckles for optimal sweetness and crunch.
  • 2 tablespoons Coconut Oil or Melted Butter Olive oil is a healthier alternative.
  • 2 tablespoons Sugar Brown sugar can enhance the flavor.
  • 1 teaspoon Cinnamon For a warm and aromatic flavor.
Optional Add-Ins
  • 1 teaspoon Flaky Sea Salt For a savory kick.
  • to taste Alternative Sweeteners Consider maple syrup or a sprinkle of stevia.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Slice bananas into even discs, about 1/8 inch thick, and place flat on a plate.
  2. Combine sugar and cinnamon in a bowl until blended.
  3. Coat banana slices in coconut oil or melted butter, then sprinkle cinnamon-sugar mixture evenly.
  4. Preheat air fryer to 350°F (175°C) for about 3–5 minutes.
  5. Place coated banana slices in a single layer in the air fryer basket.
  6. Cook for 8–10 minutes, flipping halfway, until golden-brown.
  7. Transfer chips to a wire rack to cool completely.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 25gProtein: 1gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 5mgPotassium: 300mgFiber: 3gSugar: 10gVitamin C: 10mgCalcium: 1mgIron: 4mg

Notes

Ensure bananas are sliced evenly and avoid overcrowding the air fryer basket for the best results.

Tried this recipe?

Let us know how it was!