Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by rinsing your apples under cool water and slicing them into fry-like sticks.
- In a mixing bowl, combine cornstarch, sugar, cinnamon, and salt, stirring until blended.
- Place the sliced apples into the bowl with the coating mixture, tossing until thoroughly coated.
- Set your air fryer to preheat at 180°C (350°F) for about 5 minutes.
- Carefully arrange the coated apple slices in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Once golden and crispy, remove and serve immediately.
Nutrition
Notes
Enjoy immediately for the best texture and flavor. Serve with dips like caramel or yogurt for extra indulgence.
