Ingredients
Equipment
Method
Step-by-Step Instructions for Vanilla Bourbon Cream Soda
- In a sturdy glass, pour 2 oz of bourbon and 1 oz of vanilla syrup.
- Gently add 2 oz of cream and stir slowly to incorporate.
- Fill the glass with large ice cubes.
- Pour fresh soda water over the ice until the glass is full.
- Stir gently to combine all components together.
- Serve immediately, garnished with a sprig of mint or a vanilla bean if desired.
Nutrition
Notes
Chill bourbon, cream, and soda water before mixing for best results. Use larger ice cubes to reduce dilution. Experiment with flavored bourbons for a unique twist.
