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Pumpkin Spice Milk

Creamy Pumpkin Spice Milk That Warms Your Heart

Indulge in this delightful Pumpkin Spice Milk that is both creamy and comforting, perfect for warming up during cozy seasons.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 150

Ingredients
  

For the Base
  • 1 cup Milk regular or non-dairy like almond, coconut, or oat milk
  • 1/4 cup Pumpkin Puree canned or fresh
For Sweetness
  • 1 tablespoon Honey or substitute with maple syrup or agave syrup
For Flavor
  • 1/4 to 1/2 teaspoon Pumpkin Pie Spice adjust according to taste
  • a pinch Additional Pumpkin Pie Spice for garnishing
For Topping
  • 1 dollop Whipped Cream or use coconut whipped cream for dairy-free

Equipment

  • Blender
  • Saucepan
  • Mug or Glass

Method
 

Preparation Steps
  1. In a blender, combine 1 cup of milk, 1/4 cup pumpkin puree, 1 tablespoon honey, and 1/4 to 1/2 teaspoon pumpkin pie spice. Blend until smooth.
  2. For a warm drink, pour the blended mixture into a saucepan over medium-high heat. Stir and heat until steaming, about 5 minutes.
  3. Pour into a favorite mug for a warm drink or a chilled glass over ice for a cold version. Top with whipped cream and a pinch of pumpkin pie spice.
  4. Serve immediately and enjoy the creamy, aromatic Pumpkin Spice Milk!

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 30gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 100mgPotassium: 200mgFiber: 2gSugar: 15gVitamin A: 3000IUCalcium: 150mgIron: 1mg

Notes

Use high-quality pumpkin puree for best flavor. Adjust sweetness to taste and feel free to customize with additional flavors like vanilla or nutmeg.

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