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Creamy Pumpkin Cheesecake Bars

Creamy Pumpkin Cheesecake Bars: A Cozy Fall Delight

Creamy Pumpkin Cheesecake Bars are a delightful treat that captures the essence of fall, perfect for cozy gatherings.
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Prep Time 20 minutes
Cook Time 50 minutes
Cooling Time 2 hours
Total Time 3 hours 10 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 200 grams Graham crackers substitute with gluten-free cookies or almond flour for a gluten-free version
  • 50 grams Granulated sugar
  • 113 grams Unsalted butter
For the Filling
  • 450 grams Cream cheese at room temperature
  • 310 grams Granulated sugar adjust based on the sweetness of your pumpkin puree
  • 334 grams Pumpkin puree use canned puree without added sugars or spices
  • 1.5 teaspoons Pumpkin pie spice
  • 1.5 teaspoons Ground cinnamon
  • 8 grams All-purpose flour
  • 1 teaspoon Vanilla extract
  • 120 grams Sour cream use coconut yogurt for a dairy-free option
  • 3 large Eggs ensure they are at room temperature
  • 0.5 grams Salt

Equipment

  • Oven
  • Mixing Bowl
  • food processor
  • Silicone spatula
  • Baking pan

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 175°C (350°F) and prepare the baking pan with aluminum foil and grease.
  2. Crush the graham crackers and mix with sugar and melted butter. Press into the bottom of the prepared pan.
  3. Beat the softened cream cheese until creamy, then blend in the granulated sugar until fluffy.
  4. Fold in the pumpkin puree, spices, flour, vanilla, sour cream, and salt until smooth.
  5. Add eggs one at a time, mixing gently after each addition.
  6. Pour the filling over the crust and bake for about 50 minutes until edges are set.
  7. Cool at room temperature for about 2 hours, then refrigerate for at least 4 hours.
  8. Lift the bars out using overhanging foil and slice into squares before serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 32gProtein: 4gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 1.5mgCalcium: 50mgIron: 0.5mg

Notes

For best results, ensure all ingredients are at room temperature, and chill the bars for enhanced flavor.

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