Ingredients
Equipment
Method
Step-by-Step Instructions for Creamy Blackberry Coconut Mojito
- Create the sugar lime rim by combining lime zest, sugar, and kosher salt on a shallow plate. Moisten the rim of your glass with a lime wedge and dip it into the sugar mixture. Set aside.
- In a cocktail shaker, muddle fresh mint leaves and blackberries gently for 10-15 seconds to release their flavors.
- Add white rum, lime juice, and cream of coconut to the shaker. Fill with ice and shake vigorously for 15-20 seconds.
- Strain the mixture into the glass filled with fresh ice using a fine mesh strainer.
- Top off the drink with soda water and gently stir to mix.
- Garnish with a sprig of mint, a blackberry, and a lime wheel on the rim of the glass.
Nutrition
Notes
Opt for fresh ingredients for the best flavor and chill glasses before serving for optimal refreshment.
