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Pineapple Habanero Hot Sauce

Craft Homemade Pineapple Habanero Hot Sauce for Bold Flavor

Pineapple Habanero Hot Sauce offers a tangy kick that elevates everyday meals with bold flavor.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Servings: 8 ounces
Course: Sauces
Cuisine: Mexican
Calories: 15
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup Pineapple, chopped substitute with mango for a different fruity twist
  • 2 pieces Habanero Peppers, chopped use jalapeños for a milder version
  • 1 medium Onion, chopped sweet onions or shallots work well
  • 2 cloves Garlic, minced fresh or powdered can be used
  • 1/2 cup Apple Cider Vinegar white vinegar can be a substitute
  • 2 tablespoons Lime Juice fresh is preferred for flavor
  • 1 tablespoon Honey optional; omit for a sugar-free version
  • 1 teaspoon Salt sea salt or kosher salt recommended
  • 1/4 cup Water use as needed for desired thickness

Equipment

  • Medium Saucepan
  • Blender
  • fine-mesh sieve

Method
 

Step-By-Step Instructions
  1. Heat the oil in a medium saucepan over medium heat. Once the oil shimmers, it's ready for the next ingredients.
  2. Add the chopped onion, garlic, and habanero peppers to the heated oil. Sauté for 3-4 minutes until the onions become translucent and fragrant.
  3. Stir in the chopped pineapple, apple cider vinegar, lime juice, and a pinch of salt. If using honey, add it now. Mix well for about 1 minute.
  4. Bring the mixture to a gentle simmer and cook uncovered for 10-15 minutes until the pineapple is soft.
  5. Carefully transfer the mixture to a blender and blend until smooth. Add water if the mixture is too thick.
  6. Strain the blended mixture through a fine-mesh sieve into a bowl to achieve a smooth sauce.
  7. Allow the hot sauce to cool to room temperature before transferring it to a sterilized container.

Nutrition

Serving: 1ounceCalories: 15kcalCarbohydrates: 4gSodium: 65mgPotassium: 50mgSugar: 3gVitamin C: 5mgCalcium: 1mgIron: 1mg

Notes

Adjust heat by using fewer habaneros or removing seeds. Always store in a sterilized, airtight container to maximize freshness.

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