Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and lightly grease an 8×8-inch baking pan.
- Blend the cottage cheese until smooth and creamy, about 1-2 minutes.
- Mix in granulated sugar, honey or maple syrup, and vanilla extract until well combined, about 1-2 minutes.
- Incorporate the eggs one at a time, mixing well after each addition, for about 2-3 minutes.
- Combine cocoa powder, flour, and baking powder in a bowl, then gradually add to the wet ingredients, stirring gently.
- If using chocolate chips, fold them gently into the batter before pouring into the baking pan.
- Bake for 25-30 minutes, checking for doneness with a toothpick.
- Allow brownies to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Nutrition
Notes
These brownies are versatile; feel free to customize with nuts, dried fruits, or spices as desired.