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Cheesecake Deviled Strawberries

Cheesecake Deviled Strawberries for a Sweet Romantic Treat

Cheesecake Deviled Strawberries are a charming no-bake dessert filled with creamy cheesecake, perfect for any romantic occasion.
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Prep Time 30 minutes
Chilling Time 1 hour
Total Time 1 hour 30 minutes
Servings: 12 strawberries
Course: Desserts
Calories: 93
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Strawberries
  • 12 large ripe fresh strawberries Look for firm and sweet strawberries.
For the Cheesecake Filling
  • 8 ounces cream cheese Low-fat cream cheese can be used.
  • ½ cup powdered sugar Granulated sugar can be used, but may alter texture.
  • 1 teaspoon vanilla extract Almond extract can be used for variation.
  • 1 cup cold heavy whipping cream Coconut cream can be used for a dairy-free option.
For the Topping
  • ¼ cup graham cracker crumbs Gluten-free graham crackers can be used.

Equipment

  • Mixing Bowl
  • Electric mixer
  • Spatula
  • Piping Bag
  • star tip

Method
 

Preparation Steps
  1. Wash and pat dry the strawberries. Slice them in half lengthwise, preserving the green stems.
  2. Trim the bottoms of each strawberry half for stability and hollow out the centers.
  3. In a mixing bowl, whip the heavy cream with an electric mixer until stiff peaks form, about 3-4 minutes.
  4. In another bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth and fluffy.
  5. Gently fold the whipped cream into the cream cheese mixture, avoiding overmixing.
  6. Fill a piping bag with the cheesecake mixture and pipe it into the hollowed strawberry halves.
  7. Refrigerate for at least 1 hour. Before serving, sprinkle with graham cracker crumbs.

Nutrition

Serving: 1strawberryCalories: 93kcalCarbohydrates: 9gProtein: 1gFat: 6gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 50mgPotassium: 120mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 12mgCalcium: 30mgIron: 0.3mg

Notes

Best served chilled within 1-2 days for optimal freshness and texture. Sprinkle graham cracker crumbs just before serving to maintain crunchiness.

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