Go Back
–+ servings
Bacon Cheeseburger Casserole

Bacon Cheeseburger Casserole: Comfort Food with a Twist

Bacon Cheeseburger Casserole is a hearty dish that combines rich flavors, making it perfect for family dinners or potlucks.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Resting Time 10 minutes
Total Time 1 hour
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 1 lb Ground Beef Opt for lean beef to keep it low-carb.
  • 2 cloves Garlic Minced; garlic powder works as a substitute.
  • 1 tsp Onion Powder Enhances flavor; substitute with fresh onion if preferred.
  • 6 slices Cooked Bacon Use turkey bacon for a lighter version.
  • 4 large Eggs Consider fat-free alternatives for a healthier option.
  • 1 cup Heavy Whipping Cream Coconut cream is a great dairy-free substitute.
  • 1 tsp Salt Sea salt is recommended for taste.
  • 1 tsp Ground Black Pepper Adjust according to your spice preference.
  • 2 cups Shredded Cheddar Cheese Swap for dairy-free cheese if needed.
For Serving
  • 4 cups Simple Green Salad Fresh greens balance the richness.
  • 2 cups Steamed Vegetables A colorful side that complements the casserole.

Equipment

  • Large Skillet
  • 9x13-inch Casserole Dish
  • Mixing Bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Cook the ground beef with minced garlic and onion powder in a skillet over medium-high heat for about 5-7 minutes.
  3. Transfer the cooked beef mixture to a casserole dish and crumble the crispy bacon into the beef.
  4. Whisk together eggs, heavy cream, salt, and black pepper in a mixing bowl, then stir in 3/4 of the shredded cheddar cheese.
  5. Pour the egg mixture over the beef and bacon layer in the casserole dish.
  6. Sprinkle the remaining shredded cheddar cheese over the top.
  7. Bake the casserole in the oven for 30-35 minutes until golden and bubbly.
  8. Let the casserole rest for 5-10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 400kcalCarbohydrates: 6gProtein: 28gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 200mgSodium: 800mgPotassium: 500mgFiber: 1gSugar: 2gVitamin A: 400IUVitamin C: 5mgCalcium: 250mgIron: 3mg

Notes

Customize with toppings like diced pickles or jalapeños for added flavor.

Tried this recipe?

Let us know how it was!