Go Back
+ servings
Air Fryer Steak Bites

Air Fryer Steak Bites: Juicy Flavor in Just 5 Minutes

Air Fryer Steak Bites bring juicy, gourmet flavor to your table in just minutes, perfect for busy weeknights.
Prep Time 30 minutes
Cook Time 6 minutes
Resting Time 5 minutes
Total Time 41 minutes
Servings: 4 bites
Course: Dinner
Cuisine: American
Calories: 250

Ingredients
  

For the Steak
  • 1 pound Sirloin Steak Can substitute with NY strip, ribeye, or similar cuts.
For the Marinade
  • 1 tablespoon Low Sodium Soy Sauce For gluten-free, use tamari or coconut aminos.
  • 1 tablespoon Brown Sugar Light or dark brown sugar can be used interchangeably.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be used instead.
  • 1 teaspoon Ground Black Pepper White pepper can be used for a finer flavor.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Marinate the Steak: Combine sirloin steak with soy sauce, brown sugar, garlic powder, and black pepper. Mix until evenly coated and marinate for 20-30 minutes.
  2. Preheat the Air Fryer: Preheat to 400°F (200°C) for approximately 5 minutes.
  3. Arrange the Steak Bites: Place marinated steak bites in a single layer in the air fryer basket.
  4. Cook the Steak Bites: Air fry for 4-6 minutes, shaking halfway through, checking for internal temperature of 135°F for medium doneness.
  5. Let Them Rest: Transfer to a plate and let them rest for at least 5 minutes before serving.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 10gProtein: 51gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 80mgSodium: 800mgPotassium: 500mgSugar: 5gCalcium: 10mgIron: 2mg

Notes

Ensure the steak marinates for at least 20-30 minutes for enhanced flavor and tenderness.

Tried this recipe?

Let us know how it was!