Name: Creamy Marry Me Chicken Soup That Will Warm Your Heart
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons Olive Oil (Substitute with vegetable oil if unavailable.); 1 tablespoon Butter (Can be replaced with margarine for a dairy-free option.); 1 medium Onion (Yellow or white onions work best.); 3 cloves Garlic (Can substitute with garlic powder (1/4 tsp per clove).); 2 tablespoons Tomato Paste (Double concentrated paste enhances flavor.); 1 cup Sun-Dried Tomatoes (Use oil-packed or dried, chopped.); 1 tablespoon Italian Seasoning (Substitute with dried basil, oregano, and thyme.); 1 teaspoon Dried Oregano (Fresh oregano can be used, adjust quantity.); 1 teaspoon Crushed Red Pepper Flakes (Omit for milder soup.); 1/2 cup Dry White Wine (Substitute with chicken broth or apple juice.); 4 cups Chicken Broth (Use low-sodium for better control of saltiness.); 2 cups Cooked Rotisserie Chicken (Any pre-cooked chicken works.); 1 cup Uncooked Rotini or Fusilli Pasta (Substitute with penne or preferred short pasta.); 1 cup Heavy Whipping Cream (Can replace with half-and-half or evaporated milk.); 1/2 cup Freshly Grated Parmesan Cheese (Nutritional yeast can be used for a dairy-free option.); 1 cup Fresh Baby Spinach (Can substitute with Swiss chard or kale.); 1 tablespoon Fresh Basil (Substitute with dried basil (1 tsp).); Salt & Pepper (Essential for seasoning; adjust to taste.)

The aroma of simmering broth and sun-dried tomatoes takes me back to cozy evenings in my kitchen, where comfort food reigns supreme. Today, I’m thrilled to share my Marry Me Chicken Soup recipe—a creamy, hearty delight that will whisk you away to your happy place. Combining tender pasta and convenient rotisserie chicken, this dish is not only quick to prepare but also a surefire way to satisfy the entire family. Each spoonful envelops you in warmth, making it an ideal meal for those chilly nights or when you need a little extra love in your life. Ready to create a bowl of joy that might just leave everyone asking for seconds? Let’s dive in!

Why Is This Soup Irresistible?

Creamy Comfort: Dive into a silky, rich broth that wraps your taste buds in warmth and satisfaction.

Quick Prep: With the help of rotisserie chicken, this hearty soup comes together in under 30 minutes, perfect for those busy weeknights.

Family Favorite: Its delicious flavor profile, featuring sun-dried tomatoes and Italian herbs, guarantees it will become a staple on your dinner table.

Endless Versatility: Feel free to mix it up! Substitute ingredients to match your preferences, or enhance with veggies for a nourishing twist.

Perfectly Hearty: The addition of pasta makes each bowl filling, offering the ultimate comfort food experience the whole family will adore.

Pair this with a slice of crusty bread or a serving of Garlic Parmesan Chicken for a complete meal that’s both satisfying and easy to prepare!

Marry Me Chicken Soup Ingredients

For the Base

Olive Oil – Adds richness and aids in sautéing; substitute with vegetable oil if unavailable.
Butter – Enhances flavor and creates a creamy texture; can be replaced with margarine for a dairy-free option.
Onion – Provides a base flavor for the soup; yellow or white onions work best.
Garlic – Adds depth and aroma; substitute with garlic powder in a pinch (around 1/4 tsp per clove).

For the Flavor

Tomato Paste – Contributes richness and a slight sweetness; double concentrated paste enhances flavor.
Sun-Dried Tomatoes – Introduces tanginess and texture; use oil-packed or dried, chopped into pieces.
Italian Seasoning – A blend of herbs that imparts a traditional flavor; substitute with a mix of dried basil, oregano, and thyme.
Dried Oregano – Adds a distinct earthy flavor; fresh oregano can be used, adjusting the quantity.
Crushed Red Pepper Flakes – For optional heat; omit for a milder soup or replace with a pinch of black pepper.
Dry White Wine – Enhances flavor complexity; substitute with chicken broth or apple juice if preferred.

For the Soup

Chicken Broth – Base liquid for the soup; use low-sodium broth for better control of saltiness.
Cooked Rotisserie Chicken – Provides protein and ease; any pre-cooked chicken can work, such as grilled or store-bought.
Uncooked Rotini or Fusilli Pasta – Adds heartiness to the dish; substitute with penne or any preferred short pasta.
Heavy Whipping Cream – Creates a rich and creamy texture; can replace with half-and-half or evaporated milk for a lighter version.

For the Finishing Touch

Freshly Grated Parmesan Cheese – Elevates flavor and creaminess; nutritional yeast can be used for a dairy-free option.
Fresh Baby Spinach – Adds nutrition and color; Swiss chard or kale can be substituted; adjust cooking time accordingly.
Fresh Basil – Provides fresh herb flavor; substitute with dried basil (1 teaspoon).
Salt & Pepper – Essential for seasoning; adjust to taste.

With these ingredients, you’re well on your way to creating a comforting bowl of Marry Me Chicken Soup that will warm your heart and soul!

Step‑by‑Step Instructions for Marry Me Chicken Soup

Step 1: Sauté Base
In a large pot over medium-high heat, add a swirl of olive oil and a tablespoon of butter. Toss in one diced onion and sauté for about 5 minutes until it turns translucent and soft, stirring occasionally. This will create a flavorful foundation for your Marry Me Chicken Soup.

Step 2: Add Flavor Base
Next, stir in 3 minced garlic cloves, 2 tablespoons of tomato paste, and 1 cup of chopped sun-dried tomatoes. Sprinkle in Italian seasoning and dried oregano, plus a dash of crushed red pepper flakes. Cook this fragrant mixture for about 1 minute, allowing the aromas to fill your kitchen and enhance the flavors.

Step 3: Incorporate Wine
Pour in 1/2 cup of dry white wine and bring it to a gentle bubble. Let it cook for 1-2 minutes, stirring frequently to allow the alcohol to evaporate and the flavors to deepen. This step adds complexity and sophistication to your Marry Me Chicken Soup.

Step 4: Add Broth and Pasta
Pour in 4 cups of chicken broth, stirring to combine. Increase the heat until it reaches a boil, then add 1 cup of uncooked rotini or fusilli pasta. Reduce the heat to low, cover the pot, and let it simmer for about 10 minutes, stirring occasionally until the pasta is tender but not mushy.

Step 5: Finishing Touches
Stir in 1 cup of heavy whipping cream and 2 cups of shredded rotisserie chicken, allowing everything to heat through for 4-5 minutes. The creaminess will envelop the pasta and chicken, creating a satisfying texture while making the Marry Me Chicken Soup truly irresistible.

Step 6: Mix in Greens
Off the heat, gently fold in 1 cup of fresh baby spinach and 1/2 cup of freshly grated Parmesan cheese. The spinach will wilt quickly in the residual heat, adding a vibrant color and nutrition to your soup. Taste and adjust seasoning with salt and pepper before serving.

Make Ahead Options

These Marry Me Chicken Soup is perfect for meal prep enthusiasts looking to save time on busy weeknights! You can chop the vegetables and prepare the flavor base (olive oil, onion, garlic, tomato paste, and sun-dried tomatoes) up to 24 hours in advance, refrigerating it in an airtight container to maintain quality. Even the cooked rotini or fusilli pasta can be prepared ahead; simply store it separately to prevent it from becoming mushy. When you’re ready to serve, heat the sautéed mixture in a pot, add the chicken broth, and bring it to a boil. Finally, stir in the cooked pasta and cream just before serving for that fresh, creamy goodness that makes this soup irresistible!

Expert Tips for Marry Me Chicken Soup

Texture Control: Avoid mushy pasta by monitoring the cooking time; serve immediately once pasta is tender for the best results.
Meal Prep Method: Cook pasta separately and add it just before serving to maintain its texture and prevent it from absorbing too much broth.
Creamy Adjustments: Adjust the amount of cream based on your preference for richness; consider using lighter dairy options for fewer calories without sacrificing flavor.
Vegetable Boost: For extra nutrition, feel free to add chopped veggies such as carrots or peas, but adjust cooking time accordingly to ensure they are tender.
Herb Variations: Experiment with different herbs like thyme or parsley, which can elevate the dish and add freshness to your Marry Me Chicken Soup.

Marry Me Chicken Soup Variations

Embrace the joy of cooking by personalizing your Marry Me Chicken Soup with these delightful twists!

Fresh Tomato Twist: Substitute sun-dried tomatoes with diced fresh tomatoes for a garden-fresh flavor. This adds brightness and a juicy texture to your soup, making each spoonful a burst of summer.
Vegetable Medley: Incorporate mixed vegetables like carrots and peas for a pop of color and nutrition. When added, these veggies not only enhance the soup but also encourage family members to devour their greens!
Herb Infusion: Don’t hesitate to sprinkle in fresh herbs such as thyme or parsley for a fragrant twist. Fresh herbs can elevate your dish significantly and create an aromatic experience that fills your kitchen with warmth.
Spice It Up: For those who crave heat, add a diced jalapeño or extra crushed red pepper flakes. This variation will bring another layer of warmth to the rich flavors while pleasing heat lovers at the table.
Creamy Dream: Swap heavy whipping cream for coconut milk for a dairy-free option that still adds creaminess. This substitution not only meets dietary needs but also introduces a lovely hint of sweetness to the creamy broth.
Cheesy Goodness: Use shredded mozzarella instead of Parmesan for a gooey, melty texture. This can completely change the flavor profile and make your soup feel distinctively indulgent.
Pasta Variety: Feel free to replace rotini or fusilli with other pasta shapes, such as penne or even zoodles (zucchini noodles) for a low-carb twist. Each variation adds a unique texture to your comforting bowl of goodness.
Flavorful Broth: Opt for a homemade chicken broth instead of store-bought for a richer, more robust flavor. This small change can transform your Marry Me Chicken Soup into a gourmet delight worthy of a cozy Sunday dinner.

Every variation brings something special to the table. Whether you’re in the mood for something new or just want to make use of what’s in your pantry, these ideas will keep your Marry Me Chicken Soup endlessly exciting. Check out more delicious options like Hearty Lasagna Soup for another night of warm comfort!

How to Store and Freeze Marry Me Chicken Soup

Fridge: Store your Marry Me Chicken Soup in an airtight container for up to 3 days. Make sure it cools completely before sealing to prevent condensation.

Freezer: For longer storage, feel free to freeze the soup for up to 2 months. However, omit the pasta before freezing, as it can become mushy upon reheating.

Reheating: Reheat on the stovetop over medium heat, adding a splash of broth to achieve the desired consistency. If frozen, thaw in the fridge overnight before reheating.

What to Serve with Marry Me Chicken Soup

A warm bowl of soup creates the perfect backdrop for a delightful meal experience.

Crusty Bread: This is a classic choice, perfect for soaking up every creamy drop of soup. The crispy exterior and soft interior make it irresistible!
Caesar Salad: A fresh Caesar salad adds a satisfying crunch and vibrant flavors that beautifully balance the creamy soup.
Garlic Parmesan Chicken: Serve this alongside for an added protein boost; its robust flavors will harmonize with the rich chicken soup.
Roasted Vegetables: A medley of roasted veggies, sweet and savory, enhances the meal with their caramelized flavor and earthy sweetness.
Grilled Cheese Sandwiches: This nostalgic pairing brings together gooey, melted goodness that complements the soup’s comforting richness.
Wine Pairing: A chilled, crispy Sauvignon Blanc pairs perfectly, cutting through the creaminess while enhancing the dish’s flavor profile.
Dessert: A light berry parfait will cleanse the palate, leaving a refreshing finish to a hearty meal. The sweet-tartness will be the perfect endnote!

Marry Me Chicken Soup Recipe FAQs

How do I choose ripe and flavorful ingredients for my Marry Me Chicken Soup?
Absolutely! When selecting ingredients, look for fresh garlic with firm bulbs and no sprouting, and onions that are dry and heavy. For sun-dried tomatoes, ensure they are not overly dried out and still vibrant in color. Use rotisserie chicken that looks and smells fresh; this enhances the overall richness of your soup!

What is the best way to store leftovers of Marry Me Chicken Soup?
Very! Transfer your cooled soup to airtight containers and refrigerate it. It will stay fresh for up to 3 days. Make sure to store it without the pasta if you plan to keep it longer, as this helps preserve the integrity of the soup’s texture.

Can I freeze Marry Me Chicken Soup? How do I do it?
Yes, you can! To freeze your soup, let it cool completely before portioning it into freezer-safe containers. Omit the pasta before freezing to prevent it from becoming mushy. Seal tightly and label with the date; it can be stored for up to 2 months. When you’re ready to enjoy, thaw overnight in the fridge and gently reheat on the stove, adding a splash of broth to regain the right consistency.

What should I do if my soup turns out too thick?
If you find your Marry Me Chicken Soup is thicker than you’d like, don’t worry! Simply add a splash of chicken broth or water to thin it out while reheating. Stir well and adjust gradually until you’ve reached your desired consistency.

Are there any common allergens in this Marry Me Chicken Soup?
Definitely! This recipe contains dairy (butter, cream, and cheese) and gluten (pasta). If you have lactose intolerance or are cooking for someone with celiac disease, consider using dairy-free substitutes like almond milk or coconut cream, and gluten-free pasta. Always double-check labels if you’re accommodating allergies!