There’s something magical about a warm summer day when all you crave is a frozen treat, but with a healthy twist. That’s where my recipe for Chocolate Peanut Butter Banana Bites comes in! These delightful snacks are not only quick and easy to whip up, but they’re also vegan, gluten-free, and low-calorie, making them the perfect guilt-free indulgence. Whether you need a post-workout pick-me-up or a sweet fix after dinner, these little bites deliver a scrumptious taste experience akin to ice cream, packed with natural sweetness. I promise you won’t just love making them—your family will adore devouring these creative snacks. Curious how to turn simple ingredients into a delectable frozen treat? Let’s dive in!

Why Are Peanut Butter Banana Bites Amazing?
Quick and Easy: These bites come together in minutes, making them the perfect last-minute snack for any occasion.
Guilt-Free Indulgence: With only about 85 calories each, you can satisfy your sweet tooth without compromising your health goals.
Versatile Choices: Switch up the nut butter or add exciting toppings like shredded coconut for a unique twist.
Crowd-Pleasing Treat: Kids and adults alike will rave over these goodies, so they’re perfect for parties or movie nights!
For another scrumptious treat, check out my Biscoff Cookie Butter Cinnamon Rolls. These bites are not just a snack; they’re an experience you won’t want to miss!
Peanut Butter Banana Bites Ingredients
• Dive into these delicious Peanut Butter Banana Bites with this simple ingredient list!
For the Banana Bites
- Bananas – Use medium ripe bananas for the best natural sweetness and texture.
- Peanut Butter – A rich source of protein; swap for powdered peanut butter for a lighter option.
- Chocolate Chips – Opt for dark chocolate chips, preferably sugar-free, for a healthier treat.
- Coconut Oil – Ensures the chocolate melts smoothly; butter can be used as a substitute if desired.
- Flaky Salt – An optional but delightful topping that enhances the chocolatey flavor.
Step‑by‑Step Instructions for Peanut Butter Banana Bites
Step 1: Prepare Bananas
Start by peeling the bananas and slicing them into 1/2-inch rounds, achieving about 10-12 slices. Lay the banana rounds on a clean cutting board, ensuring they’re evenly cut for consistent freezing. This will create the perfect base for your Peanut Butter Banana Bites.
Step 2: Assemble Sandwiches
Take half of the sliced bananas and generously spread peanut butter on each. Top with the remaining banana slices to form delightful little sandwiches. Make sure the peanut butter is evenly distributed to enhance flavor throughout the bites, bringing you a creamy texture in every bite.
Step 3: Initial Freeze
Place the assembled banana sandwiches on a parchment-lined baking sheet, ensuring they are well spaced apart. Transfer the baking sheet to the freezer and let them chill for at least 30 minutes. This initial freeze sets the bananas, making them easier to coat later and giving your Peanut Butter Banana Bites that refreshing, ice-cream-like texture.
Step 4: Melt Chocolate
While the sandwiches are freezing, grab a microwave-safe bowl and combine the chocolate chips with coconut oil. Microwave the mixture in 30-second intervals, stirring in between, until smooth and creamy. This process is vital, as it ensures the chocolate is the perfect consistency for coating your treats without burning.
Step 5: Coat in Chocolate
Once your banan sandwiches are frozen and the chocolate mixture is ready, use forks to dip each sandwich into the melted chocolate, allowing excess to drip off. Carefully place the coated bites back on the parchment-lined baking sheet. For an extra touch, sprinkle a pinch of flaky salt on top while the chocolate is still wet for added flavor.
Step 6: Final Freeze
Return the baking sheet to the freezer for another 30 minutes, allowing the chocolate to fully harden. This final freeze will ensure that your Peanut Butter Banana Bites are delightfully crunchy on the outside while remaining soft and creamy on the inside. Once set, they’re ready to be enjoyed or stored.
Step 7: Storage
After the chocolate has hardened, transfer your delicious Peanut Butter Banana Bites into an airtight container for storage. They can be kept in the freezer for up to 2 months. This ensures you always have a healthy, quick snack ready for those sweet cravings!

How to Store and Freeze Peanut Butter Banana Bites
Fridge: Keep any leftover Peanut Butter Banana Bites in an airtight container in the fridge for up to 3 days. However, for optimal taste and texture, freezing is recommended.
Freezer: Store the bites in a freezer-safe container or tightly wrap them in plastic wrap to maintain freshness. They can be frozen for up to 2 months.
Defrosting: When ready to enjoy, simply remove the desired amount from the freezer and let them sit at room temperature for about 10-15 minutes to soften slightly before serving.
Reheating: These bites are best enjoyed frozen or just thawed; do not reheat, as the chocolate coating may lose its delightful crunch.
Peanut Butter Banana Bites Variations
Feel free to make these delightful bites your own by trying out these fun twists and substitutions!
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Nut-Free: Use sunbutter instead of peanut butter for a nut-free treat that still delivers on flavor and creaminess.
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Dairy-Free: Opt for dairy-free chocolate chips for a thoroughly vegan experience that doesn’t skimp on indulgence.
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Crunchy Texture: Mix in chopped nuts or granola before coating for added crunch and a satisfying, hearty bite. They create a delightful contrast to the creamy banana and chocolate.
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Spicy Kick: Add a sprinkle of cinnamon or cayenne pepper to the melted chocolate for a surprising and exciting flavor twist. It’s a fun way to elevate the sweetness with a hint of warmth!
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Fruit Fusion: Incorporate slices of strawberries or raspberries in between the banana layers for an added burst of fruity flavor that complements the chocolate beautifully. The combination is simply refreshing.
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Flavored Chocolate: Experiment with flavored chocolate—think peppermint or orange—when melting for a distinctive taste that will wow your palate. Infusing unique flavors adds a gourmet touch!
For more tasty treats, consider pairing these bites with my Churro Bites Sweetness or savoring some Garlic Butter Brazilian Steak for a savory balance to your dessert cravings.
- Plant-Based Boost: Blend in some protein powder or chia seeds to the peanut butter for added nutritional value without altering the taste significantly. It’s a subtle change that packs a powerful punch!
Expert Tips for Peanut Butter Banana Bites
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Even Slicing: Ensure bananas are sliced evenly to allow for uniform freezing and even chocolate coating. A consistent thickness guarantees the best texture.
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Stir While Melting: When melting chocolate, stop to stir every 30 seconds to prevent burning and achieve a smooth consistency for coating your banana bites.
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Use Forks Wisely: Utilize two forks for dipping chocolate-covered sandwiches to avoid excess chocolate pooling beneath them, ensuring a cleaner presentation of your Peanut Butter Banana Bites.
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Chill Before Coating: Don’t skip the initial freeze! Chilling the sandwiches beforehand ensures they hold their shape during the chocolate coating process.
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Experiment with Toppings: Get creative! Sprinkle crushed nuts, coconut flakes, or a drizzle of caramel after your bites are coated for added flavor and texture.
What to Serve with Healthy Chocolate Peanut Butter Banana Bites
Elevate your snacking experience with delightful treats that complement the creamy, chocolaty indulgence in each bite.
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Fresh Berries: They add a burst of sweetness and tang, enhancing the overall flavor contrast while introducing a refreshing, juicy element.
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Greek Yogurt Parfait: A creamy yogurt layered with granola and fresh fruit pairs beautifully, creating a hearty and satisfying contrast to the lighter bites.
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Chilled Coconut Water: This hydrating drink brings a tropical vibe and complements the flavor profile, making it a perfect pairing for a sunny day.
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Nutty Granola: The crunchiness of homemade or store-bought granola adds texture and depth, while its nutty flavors match perfectly with the peanut butter.
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Homemade Almond Milkshake: A rich almond milkshake accentuates the nutty notes in the banana bites, creating a delightful, creamy balance.
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Mint Tea: A light, refreshing mint tea can cleanse the palate and add an aromatic touch to your snacking experience.
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Chocolate-Dipped Strawberries: Enhance that chocolate experience with strawberries dipped in chocolate for a sweet and fruity complement to the banana bites.
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Dark Chocolate Almonds: These provide a crunchy element and a rich chocolate flavor, bringing extra satisfaction alongside your bites for that sweet-tooth craving.
Make Ahead Options
These delicious Peanut Butter Banana Bites are perfect for savvy meal prep! You can prepare the banana sandwiches (sliced bananas spread with peanut butter) up to 24 hours in advance; simply store them in an airtight container in the freezer to keep them fresh and prevent browning. When you’re ready to serve, just melt the chocolate and coat your frozen bites as instructed. By prepping the sandwiches ahead of time, you’ll save on valuable minutes during your busy week, and they will still taste just as delightful! Enjoy this guilt-free treat knowing it’s quick to finish and ready when you need a sweet boost.

Peanut Butter Banana Bites Recipe FAQs
How ripe should the bananas be for the best flavor?
For the most delightful flavor and creamy texture, opt for medium ripe bananas. You want them to have a few brown spots, indicating ripeness without being overly mushy. This way, you’ll enjoy the perfect balance of sweetness in your Peanut Butter Banana Bites!
How long can I store these bites in the refrigerator?
If you choose to keep any leftovers, store your Peanut Butter Banana Bites in an airtight container in the fridge for up to 3 days. However, freezing them is the best way to preserve both flavor and texture over a long duration!
Can I freeze the Peanut Butter Banana Bites?
Absolutely! After making your Peanut Butter Banana Bites, let the chocolate harden completely, then transfer them to a freezer-safe container or wrap them tightly in plastic wrap. They can be kept in the freezer for up to 2 months, so you always have a healthy treat ready to enjoy!
What if the chocolate hardens too much while melting?
If you notice that the chocolate is becoming too thick or hard while melting, simply add a little more coconut oil or a splash of milk to the mixture and reheat in 10-second intervals, stirring until you achieve a smooth consistency suitable for coating.
Are these bites safe for kids with nut allergies?
If there are nut allergies in your household, you can easily modify the recipe. Consider substituting the peanut butter with sunflower seed butter or other nut-free options. Always check for potential cross-contamination with any ingredients to ensure safety.
How should I serve these treats?
You can serve your Peanut Butter Banana Bites frozen for a refreshing treat or let them thaw for about 10 minutes at room temperature for a softer experience. They’re perfect for any time of day, be it a quick snack, dessert, or even a post-workout boost!

Decadent Peanut Butter Banana Bites That Brighten Your Day
Ingredients
Equipment
Method
- Start by peeling the bananas and slicing them into 1/2-inch rounds, achieving about 10-12 slices.
- Take half of the sliced bananas and generously spread peanut butter on each. Top with the remaining banana slices.
- Place the assembled banana sandwiches on a parchment-lined baking sheet, ensuring they are well spaced apart. Freeze for at least 30 minutes.
- Combine chocolate chips with coconut oil in a microwave-safe bowl. Microwave in 30-second intervals, stirring until smooth.
- Dip each frozen banana sandwich in melted chocolate, allowing excess to drip off, and place back on the baking sheet.
- Return the baking sheet to the freezer for another 30 minutes to allow chocolate to harden.
- Transfer the bites into an airtight container for storage. They can be kept in the freezer for up to 2 months.

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